Discover · Filtered archive
#food · 2009
6 posts · newest first
"How cool is that?" "Let's focus on growth!"
My news tracker picked up this small interview that appeared in Food Processing Magazine a few months ago. In a tough economy like this, it's time to hold the line on spending and…
You need to have a relentless focus on growth -- RELENTLESS!
I was interviewed sometime last month by FoodProcessing.com - this was related to their discovery of the keynote I did for the Readers Digest / EveryDay with Rachel Ray team food…
Hunting innovation : I'm keynoting Burger King's global leadership conference
There are two types of organizations in the world today: those that have retrenched, shut down their idea machines, and are trying to coast through the recession. Then there are…
Keynote summary: "Organizations only succeed by risking failure."
I was the opening keynote speaker for CropLife Canada back in December; this article just came in, summarizing my keynote: Jim Carroll's keynote address on innovation - while…
Recent keynote: Innovating for growth in the restaurant industry!
I was thrilled to be the opening keynote speaker for Yum! Brands 2009 Global Leadership Meeting. It's the world's largest restaurant company. The organization, the owner of such…
2009 Food Industry trends - "hyper-nicheing" is the new reality ....
There are a lot of hits coming into my web site searching for "food industry trends 2009" or "2009 food trends." I've spent a fair amount of time through the last few years…
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