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Food & Grocery · Videos
30 posts · page 3 of 3 · newest first
Reinventing brand relevance
Here's a clip from a recent keynote in Las Vegas. I'm challenging the audience to think about the issue of maintaining brand relevance, in the era in which customers increasingly…
2009 Food Industry trends - "hyper-nicheing" is the new reality ....
There are a lot of hits coming into my web site searching for "food industry trends 2009" or "2009 food trends." I've spent a fair amount of time through the last few years…
Rethinking innovation models - from Disney, to tin cans, to automobiles
Here's another video clip from the New York keynote -- actually, this is from the Readers Digest Food & Entertainment (publishers of Everyday with Rachel Ray) keynote. At this…
Making generations work - Cardboard people and plasma people
Can you innovate across the generations? If you can't -- then you've got a big problem to fix! I do a tremendous number of keynotes that focus on the issue of "managing…
Faster is the new fast: innovating for the new, high velocity customer
In the fast paced world of instant obsolsolescence and rapid innovation, time-to-market is becoming a key factor for success. This is a video clip from a recent keynote that I…
Denmark TV interview -- Brand image in a low cost economy
Wow! Where did May go? I had keynotes for a huge number of different companies and associations, ranging from appraisers to broadcasters to motor vehicle dealers .... Somewhere…
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