Jim Carroll delivered a keynote for Kemps in October 2011. As health-conscious consumers and changing retail dynamics reshaped the dairy case, Jim explored the innovation trends dairy processors needed to align to in order to stay relevant with a new generation of shoppers.
Consumer & Food · Event Highlights · Event Highlights - Food & Restaurants
Keynote: Kemps – The Future of Dairy: Innovation from Farm to Fridge
· Jim Carroll
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